Duties & Responsibilities:
Should be keen to make pizzas, take orders, and serve customers.
Handling cash efficiently.
Cheerfully greeting guests as they arrive and interacting with them.
Following consistent standard operating procedures that positively impact the restaurant's overall operations.
Achieving highest customer satisfaction ratings by producing quality services by prioritizing guest satisfaction.
Maintaining and participating actively in keeping the restaurant clean.
Should be fun loving & high on energy.
Preferable from Food & Beverage, Restaurant, Hotel, Hospitality Industry.
Minimum 0-3 years experience in restaurants.
Fresher’s can also apply
Decent communication skill
Pleasant Personality & well-groomed
Average duration worked for past employers should be minimum 2 years.